We have the best of both worlds: a retail shopfront and a cooking studio. It’s like an oven, but better. Incorporated in 2017 with baked goods as our main offering. Opened our retail shopfront in 2018. In 2020, we added the cooking studio before the pandemic lockdown. We extended our offering to include cooking and baking classes for both adults and kids. A natural extension of the business has been to add the food preparation for various clients and events. We are now embarking on packaged premixes to make baking easy for our clients